Iimveliso

Ngendlela enoxanduva lomgangatho olungileyo, iwonga elilungileyo kunye neenkonzo ezigqwesileyo zabaxumi, uluhlu lwezisombululo eziveliswa yinkampani yethu zithunyelwa kumazwe amaninzi nakwimimandla yoMvelisi weSoseji yeStainless Steel yehagu yeSoseji yokwenza uMatshini / iSausage Stuffer Filling Machine, sikwaqinisekisa ukuba i-assortment iya kwenziwa ngelixa kusetyenziswa owona mgangatho uphezulu kunye nokuthembeka.Qinisekisa ukuba ufumana amava asimahla ukuba uqhagamshelane nathi ngolwazi oluthe kratya kunye neenyani.
Ngendlela yomgangatho olungileyo, iwonga elilungileyo kunye neenkonzo ezigqwesileyo zabaxumi, uluhlu lwezisombululo eziveliswa yinkampani yethu zithunyelwa kumazwe amaninzi nakwimimandlaUmatshini wokuzalisa iSausage Stuffer yaseTshayina kunye neSausage yeHagu yokwenza umatshini, Wamkelekile ukuba undwendwele inkampani yethu, umzi-mveliso kunye nendawo yethu yokubonisa apho ibonisa izinto ezahlukeneyo zeenwele eziza kuhlangabezana nolindelo lwakho.Okwangoku, kulungele ukutyelela iwebhusayithi yethu, kwaye abasebenzi bethu bokuthengisa baya kuzama konke okusemandleni abo ukukunika eyona nkonzo ingcono.Qinisekisa ukuba uqhagamshelane nathi ukuba ufuna ulwazi oluthe kratya.Injongo yethu kukunceda abathengi baqonde iinjongo zabo.Senza iinzame ezinkulu ukuphumeza le meko yokuphumelela.
Inkcazo yomgca wokusetyenzwa kwesoseji

1.Umatshini Wokusila Inyama:Sila ibhloko enkulu yenyama ekhenkcezisiweyo (400*600*150mm) ibe yigranule yenyama ngokuthe ngqo (ifumaneka nge4mm,5mm,6mm,8mm,10mm,12mm,16mm,18mm,25mm)

2.I-Vacuum Meat Bowl Cutter: Ukusika, ukumilisela inyama (ukusuka kwi-1.) ibe yintlama yenyama, kunye noxinzelelo oluhle kunye nemveliso ephezulu yemveliso.

3.Isixube seNyama eVacuum:Ukuxuba inyama kunye neentlobo zezongezo, iziqholo.

4.I-Elevator: Ukusebenza kunye ne-4 vacuum mixer yenyama ukudwelisa izinto zenyama kumatshini ngokuzenzekelayo.

I-5.I-Vacuum Sausage Filler: Ubunzima obuninzi, Ukuzaliswa, ukujija iisoseji.Ingaba ngumlimi wendalo we-casing, i-collagen casing kunye neesoseji zomsi.

6.I-Mechanical Great-wall Double Clipper:Ukusebenza kunye ne-vacuum sausage filler ukuvelisa iisoseji zeplastiki ze-casing.

7. Indlu yomsi: Ukomisa, ukupheka, ukutshaya i-casing yendalo, i-collagen casing kunye ne-plastic casing sausage.

8.Umatshini wokuPakisha uVacuum: iisoseji zokupakisha ngevacuum, ukunyusa ixesha elide kwishelufu.

Konke malunga nomatshini unokuvelisa ithenda, i-mortadella, isalami kunye naluphi na uhlobo lweesoseji kwimarike.

Ngendlela enoxanduva lomgangatho olungileyo, iwonga elilungileyo kunye neenkonzo ezigqwesileyo zabaxumi, uluhlu lwezisombululo eziveliswa yinkampani yethu zithunyelwa kumazwe amaninzi nakwimimandla yoMvelisi weStainless Steel Pork Sausage Make Machine / Sausage Stuffer Filling Machine, Sikwaqinisekisa ukuba i-assortment iya kwenziwa ngelixa kusetyenziswa owona mgangatho uphezulu kunye nokuthembeka.Qinisekisa ukuba ufumana amava asimahla ukuba uqhagamshelane nathi ngolwazi oluthe kratya kunye neenyani.
Umvelisi weUmatshini wokuzalisa iSausage Stuffer yaseTshayina kunye neSausage yeHagu yokwenza umatshini, Wamkelekile ukuba undwendwele inkampani yethu, umzi-mveliso kunye nendawo yethu yokubonisa apho ibonisa izinto ezahlukeneyo zeenwele eziza kuhlangabezana nolindelo lwakho.Okwangoku, kulungele ukutyelela iwebhusayithi yethu, kwaye abasebenzi bethu bokuthengisa baya kuzama konke okusemandleni abo ukukunika eyona nkonzo ingcono.Qinisekisa ukuba uqhagamshelane nathi ukuba ufuna ulwazi oluthe kratya.Injongo yethu kukunceda abathengi baqonde iinjongo zabo.Senza iinzame ezinkulu ukuphumeza le meko yokuphumelela.